At Bell Family Meats, we believe real meat raised the right way is meant to be shared. Rooted in Philadelphia, our name reflects tradition, integrity, quality, and family.

Our cattle are pasture-raised in Pennsylvania by trusted local farmers, following a grass-fed, grain-free diet with no hormones, antibiotics, or steroids, and cared for through responsible practices like rotational grazing. By partnering with farms like Kookaburra Farms and Buck Run Farm, we support local agriculture and keep our food system close to home, bringing better beef to your table.

We’re proud to partner with Philly Foodworks to continue that mission and provide for our community. On their site, you’ll find a range of options, including their Premium Beef Pack, Family Beef Pack, and Burgers and Beef Pack, each thoughtfully designed for how you actually cook, gather, and share.